WELCOME
Débora M. Fracalossi, Organizing Committee Chair
09:15
– 09:30
OPENING
REMARKS
Santosh P. Lall, Scientific Committee Chair
09:30
– 10:00
NUTRITION RESEARCH
AND AQUACULTURE DEVELOPMENT IN BRAZIL
José E. P. Cyrino, AQUABIO - Brazilian Society of Aquaculture
and Aquatic Biology
SESSION I
- PROTEIN
Chairpersons
- S. P. Lall and D. M. Fracalossi
10:00
– 10:30
IL
1
CURRENT KNOWLEDGE OF PROTEIN
AND AMINO ACID NUTRITION AND METABOLISM IN FISH S. J. Kaushik
and I. Seiliez
10:30
– 11:00
Coffee
break
11:00
– 11:30
IL
2
IMPORTANT ANTINUTRIENTS IN PLANT
FEEDSTUFFS: BIOLOGICAL EFFECTS AND KNOWLEDGE GAPS A. Krogdahl,
E. Chikwati, S. Refstie, A. M. Bakke-Mckellep, M. H. Penn
11:30
– 12:00
IL
3
CHANGING PARADIGMS FOR ALTERNATE
PROTEINS FOR AQUAFEEDS; CHALLENGES AND OPPORTUNITIES ASSOCIATED WITH
BIOFUELS R. W. Hardy
SESSION II
- NUTRIENT REQUIREMENT AND AVAILABILITY
Chairpersons
- D. M. Gatlin III and D. Lemos
12:00
– 12:15
O
1
DOES THE GROWTH OF ATLANTIC
SALMON SMOLT SUFFER FROM TOO LOW DIETARY LYSINE? S. Helland,
D. M. Gatlin III, C. Relandeau, B. Grisdale-Helland
12:15
– 12:30
O
2
METHIONINE LIMITATION RESULTS
IN HEPATIC TAG ACCUMULATION AND REDUCED PHOSPHOLIPID SYNTHESIS IN
ATLANTIC SALMON, Salmo salar M. Espe, R. M. Rathore,
B. Liaset, E. M. Hevroy, A. El-Mowafi
12:30
– 14:00
Lunch
break
14:00
– 14:15
O
3
EFFECT OF TAURINE SUPPLEMENT
TO LOW FISH MEAL FEED ON GROWTH PERFORMANCE OF YELLOWTAIL Seriola
quinqueradiata IN PRACTICAL NET CAGE S. Satoh, H. Tochino,
T. Nagano, M. Shiratori
14:15
– 14:30
O
4
A FRAMEWORK TO ASSESS INDISPENSABLE
AMINO ACID REQUIREMENTS IN FISH: INTEGRATION OF THE IDEAL PROTEIN
CONCEPT AND TRACER STUDIES L. E. C. da Conceição,
J. Dias, B. Costas, M. Saavedra, L. M. P. Valente, J. Silva, M. Espe
14:30
– 14:45
O
5
USE OF AMINO ACID DELETION METHOD
TO ESTIMATE THE OPTIMAL DIETARY ESSENTIAL AMINO ACID PROFILE FOR YELLOW
CATFISH Pelteobagrus Z. Yuexing, X. Shouqi,
Z. Xiaoming, Y. Yunxia, L. Wu, H. Dong
14:45
– 15:00
O
6
VARYING EFFICIENCY OF AMINO
ACID DEPOSITION IN OREOCHROMIS NILOTICUS AS DERIVED FROM NONLINEAR
MODELLING OF NITROGEN METABOLISM F. Liebert
15:00
– 15:15
O
7
IMPACT OF DE LEVELS AT THREE
DIFFERENT DIETARY AMINO ACID PROFILES ON GROWTH PERFORMANCE AND PROTEIN
ACCRETION IN ATLANTIC SALMON A. El-Mawafi, K. Ruohonen,
M. Espe
15:15
– 15:30
O
8
EFFECT OF PROTEIN AND ENERGY
ON GROWTH, FEED UTILISATION AND PHYSIOLOGICAL RESPONSES IN LARGE RAINBOW
TROUT (Onchorhyncus mykiss) M. Hillestad, J.
Holm, A. Krogdahl, H. Holm, B. Ruyter, T. Galloway, G. M. Berge
15:30
– 16:00
Coffee
break
Chairpersons
– D. P. Bureau and C. G. Carter
16:00
– 16:15
O
9
DEFINING THE DIETARY PROTEIN
AND ENERGY NEEDS OF MULLOWAY: INVESTIGATIONS USING FACTORIAL BIOENERGETIC
APPROACHES TO NUTRIENT REQUIREMENTS I. Pirozzi, M. A.
Booth, G. L. Allan
16:15
– 16:30
O
10
QUANTIFICATION OF DAILY ENERGY
AND PROTEIN REQUIREMENTS OF PACIFIC WHITE SHRIMP Litopenaeus vannamei
TO OPTIMIZE FEEDING I. Lupatsch, L. Cuthbertson, S. Davies,
R. J. Shields
16:30
– 16:45
O
11
THE ABILITY OF NILE TILAPIA
TO REGULATE PROTEIN AND ENERGY INTAKE EVALUATED BY CARBON RELATIVE
ENRICHMENT (13C) A. M. Bordinhon, L. E. Pezzato, C. Ducatti,
M. M. Barros, J. C. Denadai, C. Móri
16:45
– 17:00
O
12
PROTEIN REQUIREMENT OF ATLANTIC
COD (Gadus morhua) J. Árnason, R. Bjornsdottir,
G. S. Árnadottir, H.Thorarensen
17:00
– 17:15
O
13
BIOLOGICAL VALUE TO ATLANTIC
SALMON OF LUPIN KERNEL MEAL COMPARED WITH SOYBEAN AT DIFFERENT INCLUSIONS
AND AT ELEVATED WATER TEMPERATURES L. R. Ward, B. D.
Glencross and C. G. Carter
17:15
– 17:30
O
14
NUTRITIONAL LIMITING STATUS
AND GROWTH INDICATORS IN Pseudoplatystomacorruscans
FED DIFFERENT PROTEIN AND CARBOHYDRATE RATIOS L. M. Lundstedt, G. Moraes
17:30
– 19:30
Poster
session and happy hour
Tuesday,
June 3, 2008
Chairpersons
– O. Lie and R. O. Cavalli
08:30
– 09:00
IL
4
DIETARY OIL
SOURCES: CURRENT POSITION AND FUTURE CHALLENGES J. G. Bell
and D. R. Tocher
09:00
– 09:15
O
15
COMPARISON
OF REQUIREMENT FOR n-3 HUFA BETWEEN LARVAE AND JUVENILE OF EUROPEAN
SEA BASS, BASED ON HUFA INCORPORATION IN POLAR LIPIDS J.
H. Robin, M. Vagner, A. Skalli, J. Person-Le Ruyet
09:15
– 09:30
O
16
INFLUENCE
OF DIETARY STARCH AND ENERGY LEVELS ON MAXIMUM FEED INTAKE, GROWTH
AND METABOLISM OF 50-g AND 375-g NILE TILAPIA J. W. Schrama,
A. Tran-Duy, L. Richard, B. Smit, A. van D., J. Verreth
09:30
– 09:45
O
17
DIETARY LIPID
LEVEL AFFECTS GROWTH PERFORMANCE AND NUTRIENT UTILIZATION OF SENEGALESE
SOLE JUVENILES L. M. P. Valente, P. Borges, B. Oliveira,
J. Dias, L. Conceição
09:45
– 10:00
O
18
DIETARY NON-PROTEIN
ENERGY SOURCES: GROWTH, DIGESTIVE ENZYME ACTIVITY AND NUTRIENT UTILIZATION
BY JUNDIÁ CATFISH, Rhamdia quelen G. V. Moro,
D. M. Fracalossi, G. Moraes, R. Y. Camilo
10:00
– 10:15
O
19
DIETARY VITAMIN
B6 REQUIREMENT OF PACIFIC WHITE SHRIMP, Litopenaeus vannamei,
AT LOW SALINITY L. Chen, E. Li, C. Zeng, Q. Lai, Z. Xiong
10:15
– 10:30
O
20
ESTABLISHING
AN UPPER LEVEL OF INTAKE OF VITAMIN A IN ATLANTIC SALMON (Salmo
salar) R. Ornsrud, E.-J. Lock, P. G. Fjelldal, R.
Waagbo
10:30
– 11:00
Coffee
break
SESSION
III - NUTRITION AND GENE EXPRESSION
Chairpersons
– D. R. Tocher and B. E. Torstensen
11:00
– 11:15
O
21
FUNCTIONAL
GENOMICS: INCREASED HEPATIC EXPRESSSION OF GENES OF CHOLESTEROL AND
HUFA BIOSYNTHESIS IN SALMON (Salmo salar) FED VEGETABLE OILS D. R. Tocher, M. J. Leaver, L. A. N. Villeneuve, J. E. Bron,
J. B. Taggart
11:15
– 11:30
O
22
INTERFERENCE
OF RETINOIC ACID IN THE VITAMIN D ENDOCRINE SYSTEM IN ATLANTIC SALMON
(Salmo salar) E.-J. Lock, C. Glover, R. Waagbo,
G. Flik, R. Ornsrud
11:30
– 11:45
O
23
ALTERATIONS
IN GENE EXPRESSION ASSOCIATED WITH METABOLISM AND GROWTH OF ATLANTIC
SALMON (Salmo salar) FED PLANT INGREDIENTS B. E.
Torstensen, E. M. Hevroy, G. A. Cooper, M. Espe, K. Petersen,
B. F. Koop
11:45
– 12:00
O
24
INSULIN REGULATES
THE EXPRESSION OF SEVERAL METABOLISM-RELATED GENES IN THE LIVER AND
PRIMARY HEPATOCYTES OF RAINBOW TROUT S. Skiba, E. Plagnes-Juan,
M. Lansard, I. Seiliez, F. Médale, G. Corraze, S. Kaushik,
S. Panserat
12:00
– 12:15
O
25
GENETIC IMPROVEMENT
OF FEED EFFICIENCY: IS IT POSSIBLE IN THE EUROPEAN SEA BASS? L. Grima, M. Vandeputte, F. Ruelle, A. Vergnet, M. Mambrini,
B. Chatain
12:15
– 12:30
O
26
PLANT-BASED
DIETS FOR RAINBOW TROUT (Oncorhynchus mykiss): EFFECT ON
HEPATIC INSULIN-MTOR SIGNALLING PATHWAYS AND INTERMEDIARY METABOLISM
L. Marine, S. Skiba, I. Seiliez, S. Polakof, S. Kaushik;
G. Corraze, S. Panserat
12:30
– 14:00
Lunch
break
14:00
– 14:15
O
27
MODULATION
OF THE IMMUNE RESPONSES TO BACTERIAL POLYSACCHARIDES (LPS) IN THE
SPLEEN OF RAINBOW TROUT FED LENTINAN S. Skugor, L. T.
Mydland, M. Overland, B. Djordjevic , A. Krasnov
14:15
– 14:30
O
28
HEPATOCYTES
FROM ATLANTIC SALMON (Salmo salar) STIMULATED WITH DIFFERENT
OMEGA-3 FATTY ACIDS. GENE EXPRESSIONS DATA FROM GENES RELATED TO STRESS
AND LIPID METABOLISM I. Stubhaug, B. E. Torstensen, P. A.
Olsvik
SESSION
IV – NUTRITION AND HEALTH
Chairpersons:
S. Koshio and M. M. Barros
14:30
– 15:00
IL
5
ENHANCING
NATURAL DEFENSES AND BARRIER PROTECTION IN AQUACULTURE SPECIES J. Sweetman, S. Torrecillas, S. Davies, M. Izquierdo
15:00
– 15:15
O
29
EFFECTS OF
DIETARY PREBIOTICS ON GROWTH, FEED EFFICIENCY AND NON-SPECIFIC IMMUNITY
OF JUVENILE RED DRUM Sciaenops ocellatus D. M. Gatlin
III, J. A. Buentello, W. H. Neill
15:15
– 15:30
O
30
EFFECTS OF
DIETARY Bacillus AND FRUCTOOLIGOSACCHARIDE ON GROWTH, IMMUNITY
AND INTESTINAL MICROFLORA OF SEA CUCUMBER Apostichopus japonicus K. Mai, Q. Zhang, H. Ma, W. Zhang, B. Tan, X. Wang
15:30
– 16:00
Coffee
break
16:00
– 16:15
O
31
ORGANIC ACIDS
AS POTENTIAL GROWTH PROMOTERS IN THE SOUTH AFRICAN ABALONE N.
J. Goosen, J. Gorgens, L. de Wet, C. Aldrich, H. Chenia
16:15
– 16:30
O
32
REPLACING
FISH OIL BY VEGETABLE OILS IN MARINE FISH: AN OVERVIEW OF THE EFFECTS
ON FISH HEALTH D. Montero, M. J. Caballero, R. Ganga,
F. Mathlouthi, L. Tort, L. Robaina, M. Izquierdo
16:30
– 16:45
O
33
EFFECT OF
FEEDING VEGETABLE OILS ON GROWTH AND ACTH-INDUCED CORTISOL RELEASE
BY INTERRENAL TISSUE FROM GILTHEAD SEABREAM, Sparus aurata R.
Ganga, D. Montero, A. Vaquero, L. Tort, M. Izquierdo
16:45
– 17:00
O
34
n-3 FATTY
ACIDS IN ATLANTIC SALMON DIETS ALTER LIVER GENE EXPRESSION, FATTY
ACID METABOLISM AND SUSCEPTIBILITY TO OXIDATIVE STRESS M.
A. Kjaer, A. Vegusdal, B. E. Torstensen, M. Todorcevic, B. Ruyter
17:00
– 17:15
O
35
EFFECTS OF
DIETARY n-3 FATTY ACIDS ON FAT DEPOSITION, MITOCHONDRIAL FUNCTION
AND OXIDATIVE STRESS IN ATLANTIC SALMON VISCERAL ADIPOSE TISSUE M. Todorcevic, M. A. Kjaer, N. Djakovic, A. Vegusdal, B. E.
Torstensen, B. Ruyter
17:15
– 17:30
O
36
EFFECT OF
FEEDING AND FASTING ON GROWTH, NUTRIENT METABOLISM, IMMUNITY AND RESISTANCE
TO DISEASE FOR FOR OVERWINTERING CHINESE LONGSNOUT CATFISH S.
Xie, X. Li, W. Lei, X. Zhu, D. Han, Y. Yang
17:30
– 19:30
Poster
session and happy hour
Wednesday,
June 4, 2008
Chairpersons
– S.-Y. Shiau and R. Ozório
08:30
– 09:00
IL
6
NUTRITION
AND IMMUNITY: AN UPDATE V. Verlhac-Trichet
09:00
– 09:15
O
37
DIETARY HISTIDINE
SUPPLEMENTATION PREVENTS CATARACT DEVELOPMENT IN ATLANTIC SALMON GROWERS
IN THEIR SECOND YEAR IN SEA R. Waagbo, R. Fontanillas,
W. Koppe, O. Breck, C. Trösse
09:15
– 09:30
O
38
EFFECT OF
TAURINE ON HYPERMELANOSIS ON THE BLIND SIDE AND VERTEBRAL DEFORMITY
IN JAPANESE FLOUNDER Paralichthys olivaceus Y. Haga,
T. Tomoda, M. Koiso, Y. Shima, T. Takeuchi
09:30
– 09:45
O
39
IN VITRO EFFECTS
OF VARIOUS ANTI-NUTRITIONAL FACTORS ON INTESTINAL GLUCOSE ABSORPTION
AND HISTOLOGY IN ATLANTIC SALMON A. M. Bakke-McKellep,
M. Penn
09:45
– 10:00
O
40
DIETARY PLANT
PROTEIN AND SUB-OPTIMAL REARING TEMPERATURES, ALONE AND IN COMBINATION,
ADVERSELY AFFECTS INTESTINAL FUNCTIONS IN ATLANTIC SALMON R.
Fontanillas, F. Jutfelt, K. Sundell, W. Koppe
10:00
– 10:15
O
41
GROWTH AND
RESISTANCE TO Steptococcus iniae OF NILE TILAPIA FED DIETS
CONTAINING COTTONSEED MEAL SUPPLEEMNTED WITH ESSENTIAL AMINO ACIDS C. Lim, M. Yildirim-Aksoy, P. H. Klesius
10:15
– 10:30
O
42
GENETICALLY
MODIFIED SOY IN FEED FOR ATLANTIC SALMON (Salmo salar); EVALUATING
STRESS RESPONSE AND FISH HEALTH N. H. Sissener, M. Sanden,
G.-I. Hemre
10:30
– 11:00
Coffee
break
SESSION
V - ENVIRONMENTAL QUALITY AND FEEDING STRATEGIES
Chairpersons
– K. D. Shearer and J. E. P. Cyrino
11:00
– 11:15
O
43
FIELD VALIDATION
OF A NUTRITIONAL MODEL FOR ESTIMATING WASTE OUTPUTS BY RAINBOW TROUT
CAGE CULTURE OPERATIONS D. P. Bureau, P. A. Azevedo,
C. L. Podemski
11:15
– 11:30
O
44
SHRIMP AND
GREEN ALGAE CO-CULTURE TO OPTIMIZE COMMERCIAL FEED UTILIZATION L. E. Cruz-Suarez, A. León, A. Peña-Rodríguez,
G. Rodríguez-Peña, B. Moll
11:30
– 11:45
O
45
ORGANIC AQUACULTURE
FOR QUALITY SEA BREAM PRODUCTION E. Mente, I. T. Karapanagiotidis,
S. Badidos, A. Stratakos, N. Neofitou
11:45
– 12:00
O
46
INTERACTING
EFFECTS OF CYCLING STARVATION AND DIETARY LIPID LEVELS ON GROWTH AND
FATTY ACID RETENTION OF EUROPEAN SEA BASS T. O. Eroldogan,
G. A. Kiris, O. Tasbozan, H. A. Yilmaz, A. Olculu
12:00
– 12:15
O
47
ADIPOSITY
KILLED THE CATFISH’ APPETITE L. T. N. Heinsbroek
12:15
– 12:30
O
48
ANALYSING
AND REASONING ON REPEATED WEIGHT MEASUREMENTS K. Ruohonen
12:30
– 14:00
Lunch
break
SESSION
VI - FISH QUALITY AND FOOD SAFETY
Chairpersons
- G. Corraze and R. Roubach
14:00
– 14:15
O
49
FLESH QUALITY
OF RAINBOW TROUT FED DIETS WITH GRADED REPLACEMENT OF FISH MEAL AND
FISH OIL BY PLANT INGREDIENTS G. Corraze, M. Cardinal,
L. Larroquet, V. Roy, G. Choubert, S. Fontagné, S. Kaushik
14:15
– 14:30
O
50
EFFECTS OF
REPLACEMENT OF DIETARY FISH OIL WITH A VEGETABLE OIL BLEND ON GROWTH
AND TISSUE COMPOSITIONS IN THREE STRAINS OF ATLANTIC SALMON J. G. Bell, J. Pratoomyot, F. Strachan, R. J. Henderson, D.
R. Tocher
14:30
– 14:45
O
51
EFFECTS OF
DECONTAMINATED FISH OIL OR VEGETABLE / FISH OIL BLEND ON PERSISTENT
ORGANIC POLLUTANT (POPS) EFFECTS OF DECONTAMINATED FISH OIL OR VEGETABLE
/ FISH OIL BLEND ON PERSISTENT ORGANIC POLLUTANT (POPS) LEVELS IN
DIETS AND FLESH OF SALMON M. Sprague, E. A. Bendiksen,
J. Dick, F. Strachan, J. Pratoomyot, M. Berntssen, D. R. Tocher, J.
G. Bell
14:45
– 15:00
O
52
EFFECT OF
DIFFERENT PLANT OIL-CONTAINING DIETS IN THE VOLATILE PROFILES OF GILT-HEAD
SEA BREAM (Sparus aurata) K. Grikorakis, E.
Foudoulaki, I. Giogios, M. Alexis
15:00
– 15:15
O
53
LOWERING FLESH
CONTAMINANTS IN FARMED ATLANTIC SALMON WHILE CONCURRENTLY MAINTAINING
LEVELS OF EPA AND DHA THROUGH DIETARY MODIFICATION E. N.
Friesen, D. Higgs, M. Ikonomou, S. Balfry, B. Skura, G. Deacon,
J. Mann, C. Dubetz, K. P. Ang, A. Oterhals
15:15
– 15:30
O
54
DEVELOPMENT
OF A PIGMENTATION MODEL FOR ATLANTIC SALMON Salmo salar G. Struksnaes, W. Koppe, K. Tveit, T. Ytrestoyl, K.-A. Rorvik,
O. Breck, B. Bjerkeng
15:30
– 16:00
Coffee
break
16:00
– 16:15
O
55
EFFECT OF
DIETARY n-3 FATTY ACIDS ON POST-MORTEM QUALITY OF ATLANTIC SALMON
(Salmo salar): ANALYSES OF MUSCLE AND MUSCLE LYSOSOME INTEGRITY D. Bahuaud, M. Thomassen, E. Veiseth, R. Ofstad , B. E. Torstensen,
M. B. Rora, B. Ruyter
SESSION
VII – FEED INGREDIENTS AND FEED PROCESSING
Chairpersons
– A. Oliva-Teles and G. Roselund
16:15
– 16:30
O
56
ENZYME SUPPLEMENTS
IN AQUAFEEDS: FOLLOWING A TREND OR MAKE A RATIONAL CHOICE? J.
P. Dias
16:30
– 16:45
O
57
CAN FERMENTED
SOYBEAN AND SQUID BY-PRODUCT BE USED AS FISH MEAL REPLACEMENTS FOR
JAPANESE FLOUNDER (Paralichthys olivaceus)? S. Koshio,
M. A. Kader, F. R. Michael, H. T. Tung, R. F. Traifalgar, S. Yokoyama,
M. Ishikawa
16:45
– 17:00
O
58
FEED INTAKE,
GROWTH AND FEED UTILISATION IN ATLANTIC SALMON FED DIETS WITH KRILL
MEAL THE FIRST THREE MONTHS AFTER SEAWATER TRANSFER B. Hatlen,
S. Nordrum
17:00
– 17:15
O
59
EFFECTS OF
DIFFERENT SOYBEAN PRODUCTS ON LIPID DIGESTION AND GROWTH OF YELLOWTAIL T. Masumoto, N. P. Hung, H. Fukada, T. Nakamori
17:15
– 17:30
O
60
PEA PROTEIN
CONCENTRATE IN DIETS FOR ATLANTIC SALMON (Salmo salar) –
EFFECT ON GROWTH PERFORMANCE, NUTRIENT DIGESTIBILITY, AND GUT HEALTH
M. Overland, M. Penn, A. Skrede, T. Storebakken, M. Sorensen
17:30
– 19:30
Poster
session and happy hour
Thursday,
June 5, 2008
Chairpersons
– R. W. Hardy and L. E. Cruz-Suarez
08:30
– 08:45
O
61
ADVANCES IN
FEEDING AND NUTRITION OF Menidia estor, JORDAN 1880 C. A. M. Palacios, J. F. Madrigal, M. G. R. Durán, E.
M. T. Cuevas, L. G. Ross
08:45
– 09:00
O
62
REPLACEMENT
OF FISHMEAL BY A BLENDED ANIMAL PROTEIN CONCENTRATE IN Litopenaeus
vannamei DIETS A. J. P. Nunes, A. V. Suresh, G.
W. Chamberlain
09:00
– 09:15
O
63
IN VITRO PH-STAT
DETERMINATION OF HYDROLYSABLE PROTEIN WITH SHRIMP HEPATOPANCREAS ENZYMES:
RECENT ADVANCES AND PERSPECTIVES FOR ANALYSIS OF INGREDIENTS AND FEEDS D. Lemos
09:15
– 09:30
O
64
APPARENT DRY
MATTER, PROTEIN AND AMINO ACID DIGESTIBILITY OF SIX RENDERED ANIMAL
PRODUCTS IN Litopenaeus vannamei JUVENILES Ricque-Marie D., A. Peña-Rodríguez, M. Nieto-López,
D. Villarreal-Cavazos, M. Tapia-Salazar, C. Guajardo-Barbosa, L. E.
Cruz-Suárez, A. Lemme, A.
09:30
– 09:45
O
65
USE OF PLANT
PROTEINS AS REPLACEMENT OF FISH MEAL IN DIETS FOR ATLANTIC COD A. C. Hansen, G. I. Hemre, O. Karlsen, G. Rosenlund
09:45
– 10:00
O
66
THE USE OF
PHYTASE IN SALMONID FISH FED PLANT-BASED DIETS V. Verlhac-Trichet,
J. Vielma, R. E. Olsen
10:00
– 10:30
Coffee
break
Chairpersons
– J. Schrama and J. M. C. Alves
10:30
– 10:45
O
67
GROWTH, BODY
COMPOSITION, IMMUNOLOGICAL INDEX, AVAILABILITY OF N AND P FOR SIBERIAN
STURGEON FED DIETS WITH VARIOUS PROTEIN SOURCES Xue Min,
H. Sheng, H. Liu, X. Wu,Y. Yu, S. Nates
10:45
– 11:00
O
68
VEGETABLE
PROTEIN CONCENTRATES IN HIGH ENERGY LOW FISHMEAL FEEDS FOR ATLANTIC
SALMON Salmo salar REARED AT LOW WATER TEMPERATURES M. Penn, A. Krogdahl, P. Campbell, E. A. Bendikse
11:00
– 11:15
O
69
GRADED LEVELS
OF PALM OIL IN DIETS FOR ATLANTIC SALMON (Salmo salar), AT
THREE DIFFERENT TEMPERATURES T. Sigholt, G. Berge, B.
Ruyter, T. Asgard
11:15
– 11:30
O
70
IMPROVING
PHOSPHORUS UTILISATION IN EUROPEAN SEABASS (Dicentrarchus labrax)
FED HIGH PLANT PROTEIN S. Harpaz, J.H. Robin, A. Barki, Y. Hakim, Z. Uni, S. Kaushik
11:30
– 11:45
O
71
PROCESSINGS
AND DIETARY ENERGY SOURCES IN THE GROWTH OUT AND BODY COMPOSITION
OF NILE TILAPIA FINGERLINGS M. P. de A. Toledo
11:45
– 12:00
O
72
QUALITY OF
EXTRUDED FISH FEED IS STRONGLY AFFECTED BY SCREW CONFIGURATION, CARBOHYDRATE
SOURCE AND IN BARREL STEAM PRESSURE M. Sorensen, G. Q.
N. Luyen, T. Storebakken, M. Overland
12:00
– 13:30
Lunch
break
SESSION
VIII – BROODSTOCK AND LARVAE
Chairpersons
– M. Izquierdo and M. C. Portella
13:30
– 14:00
IL
7
IMPORTANCE
OF DIETARY NUTRIENTS FOR FISH LARVAE PRODUCTION AND QUALITY M. Izquierdo, K. Hemre
14:00
– 14:15
O
73
DIETARY ARACHIDONIC
ACID AFFECTS REPRODUCTIVE PERFORMANCE IN ATLANTIC COD (Gadus morhua) G. Roselund, K. Hamre, T. van der Meeren, B. Norberg
14:15
– 14:30
O
74
EFFECT OF
DIETARY DHA, EPA AND ARACHIDONIC ACID ON GROWTH AND LIPID COMPOSITION
OF HADDOCK (Melanogrammus aeglefinus) LARVAE FED ENRICHED
Artemia A. S. Garcia, C. C. Parrish, J. A. Brown,
S. Johnson, S. Leadbeater
14:30
– 14:45
O
75
EVALUATION
OF WAX SPRAY BEADS FOR DELIVERY OF LOW-MOLECULAR WEIGHT, WATER-SOLUBLE
NUTRIENTS AND THERAPEUTICS TO Artemia C. Langdon,
K. Hamre, M. Hawkyard, A. Nordgreen
14:45
– 15:00
O
76
DIETARY MACRONUTRIENT
SELECTION BY FISH LARVAE - FIRST RESULTS M. I. S. Amaya,
M. Yúfera, K. Hamre
15:00
– 15:30
Coffee
break
Chairpersons
- C. Hamre and C. Langdon
15:30
– 15:45
O
77
EVALUATION
OF MICROPARTICULATED DIETS OBTAINED BY IONIC GELATION FOR LARVAL FISH
(Piaractus mesopotamicus) FEEDING M. C. Portella,
R. M. Corrêa, C. R. F. Grosso
15:45
– 16:00
O
78
EFFECT OF
Zn AND Mn SUPPLEMENTATION TO Artemia ON GROWTH AND VERTEBRAL DEFORMITY
IN RED SEA BREAM (Pagrus major) LARVAE N. V. Tien,
S. Satoh, Y. Haga, H. Fushimi, T. Kotani
16:00
– 16:15
O
79
IODINE ENRICHED
ROTIFERS AND Artemia PREVENT GOITER IN Solea senegalensis
LARVAE REARED IN A RECIRCULATING SYSTEM A. R. de A. Ribeiro, L. Ribeiro,
O. Saele, K. Hamre, M. T.Dinis, M. Moren
16:15
– 16:30
O
80
DEVELOPMENT
OF NUTRITIONAL STATUS AND EGG QUALITY IN ATLANTIC COD (Gadus morhua)
BROODSTCOK HELD FOR TWO YEARS IN CAPTIVITY K. Hamre,
E. Otterlei, E. Grotan, K. Hovland, B. Norberg, G. Rosenlund
16:30
– 16:45
O
81
EFFECTS OF
DIETARY PUFA ON REPRODUCTIVE PHYSIOLOGY AND ON EGG AND LARVAL QUALITY
IN Perca fluviatilis: IN VITRO AND IN VIVO APPROACHES E.
Henrotte, R. Mandiki, P. Agbohessi, N. Wang, J. Douxfils, P. Kestemont
