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Oral Presentations
SESSION II - NUTRIENT REQUIREMENT AND AVAILABILITY
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• O1 - DOES THE GROWTH OF ATLANTIC SALMON SMOLT SUFFER FROM TOO LOW DIETARY LYSINE?
Helland, S.J.; Gatlin III, D.M.; Relandeau, C.; Grisdale-Helland, B.
• O2 - METHIONINE LIMITATION RESULTS IN HEPATIC TAG ACCUMULATION AND REDUCED PHOSPHOLIPID SYNTHESIS IN ATLANTIC SALMON, Salmo salar
Espe, M; Rathore, R.M.; Liaset, B.; Hevroy, E.M.; El-Mowafi, A.
• O3 - EFFECT OF TAURINE SUPPLEMENT TO LOW FISH MEAL FEED ON GROWTH PERFORMANCE OF YELLOWTAIL Seriola quinqueradiata IN PRACTICAL NET CAGE
Satoh, S.; Tochino, H,; Nagano, T; Shiratori
• O4 - A FRAMEWORK TO ASSESS INDISPENSABLE AMINO ACID REQUIREMENTS IN FISH: INTEGRATION OF THE IDEAL PROTEIN CONCEPT AND TRACER STUDIES
Conceição et al. ; Dias, J.; Costas, B.; Saavedra, M.; Valente, L.M.P; Silva, J.; Espe, M.
• O5 - USE OF AMINO ACID DELETION METHOD TO ESTIMATE THE OPTIMAL DIETARY ESSENTIAL AMINO ACID PROFILE FOR YELLOW CATFISH Pelteobagrus Fulvidraco
Zhang, Y.; Xie, S.*; Zhu, X.; Yang, Y.; Lei, W.; Han, D.
• O6 - VARYING EFFICIENCY OF AMINO ACID DEPOSITION IN Oreochromis niloticus AS DERIVED FROM NONLINEAR MODELLING OF NITROGEN METABOLISM
Liebert, F.
• O7 - IMPACT OF DE LEVELS AT THREE DIFFERENT DIETARY AMINO ACID PROFILES ON GROWTH PERFORMANCE AND PROTEIN ACCRETION IN ATLANTIC SALMON
El-Mowafi, A.; Ruohonen, K.; Espe, M.
• O8 - EFFECT OF PROTEIN AND ENERGY ON GROWTH, FEED UTILISATION AND PHYSIOLOGICAL RESPONSES IN LARGE RAINBOW TROUT (Onchorhyncus mykiss)
Hillestad, M.; Holm, J.; Krogdahl, Å.; Holm, T.H.A.H.; Ruyter, B.; Galloway, T.F.; Berge, G.M.
• O9 - DEFINING THE DIETARY PROTEIN AND ENERGY NEEDS OF MULLOWAY: INVESTIGATIONS USING FACTORIAL BIOENERGETIC APPROACHES TO NUTRIENT REQUIREMENTS
Pirozzi, I.; Booth, M.A.; Allan, G.L.
• O10 - QUANTIFICATION OF DAILY ENERGY AND PROTEIN REQUIREMENTS OF PACIFIC WHITE SHRIMP Litopenaeus vannamei TO OPTIMIZE FEEDING.
Lupatsch, I. ; Cuthbertson, L.; Davies, S.; Shields, R.J.
• O11 - THE ABILITY OF NILE TILAPIA TO REGULATE PROTEIN AND ENERGY INTAKE EVALUATED BY CARBON RELATIVE ENRICHMENT (Δ13C)
Bordinhon, A. M.; Pezzato, L.E.; Ducatti, C.; Barros, M.M.; Denadai, J.C.; Móri, C.
• O12 - PROTEIN REQUIREMENT OF ATLANTIC COD (Gadus morhua)
Arnason J; Bjornsdottir, r.; Arnadottir, G.S.; Thorarensen, H.
• O13 - BIOLOGICAL VALUE TO ATLANTIC SALMON OF LUPIN KERNEL MEAL COMPARED WITH SOYBEAN AT DIFFERENT INCLUSIONS AND AT ELEVATED WATER TEMPERATURES
Ward, L.R.; Carter, C.G.; Glencross, B.D.
• O14 - NUTRITIONAL LIMITING STATUS AND GROWTH INDICATORS IN Pseudoplatystoma corruscans FED DIFFERENT PROTEIN AND CARBOHYDRATE RATIOS
Lundstedt, L.M.
• O15 - COMPARISON OF REQUIREMENT FOR N-3HUFA BETWEEN LARVAE AND JUVENILE OF EUROPEAN SEA BASS, BASED ON HUFA INCORPORATION IN POLAR LIPIDS.
Robin, J.H.; Vagner, M.; Skalli, A.; Person-Le Ruyet, J.
• O16 - INFLUENCE OF DIETARY STARCH AND ENERGY LEVELS ON MAXIMUM FEED INTAKE, GROWTH AND METABOLISM OF 50 G AND 375 G NILE TILAPIA
Schrama, J.W.; Tran-Duy, A.; Richard, L.; Smit, B.; van Dam, A.A.; Verreth, J.A.J.
• O17 - DIETARY LIPID LEVEL AFFECTS GROWTH PERFORMANCE AND NUTRIENT UTILIZATION OF SENEGALESE SOLE JUVENILES
Silva, P.; Borges, P.; Oliveira, B.; Dias, J.; Conceição, L.; Valente, L.M.P.
• O18 - DIETARY NON-PROTEIN ENERGY SOURCES: GROWTH, DIGESTIVE ENZYME ACTIVITY AND NUTRIENT UTILIZATION BY JUNDIÁ CATFISH, Rhamdia quelen
Moro, G.V.; Fracalossi, D.M.; Moraes, G.; Camilo, R.Y.
• O19 - DIETARY VITAMIN B6 REQUIREMENT OF PACIFIC WHITE SHRIMP, Litopenaeus vannamei, AT LOW SALINITY
Chen, L. Q.; Li, E. C.; Zeng C.; Lai, Q. M.; Xiong, Z. Q.
• O20 - ESTABLISHING AN UPPER LEVEL OF INTAKE OF VITAMIN A IN ATLANTIC SALMON (Salmo salar L.)
Ørnsrud, R.; Lock, E.J.; Fjelldal, P.G.; Waagbø, R.
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SESSION III - NUTRITION AND GENE EXPRESSION
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• O21 - FUNCTIONAL GENOMICS: INCREASED HEPATIC EXPRESSSION OF GENES OF CHOLESTEROL AND HUFA BIOSYNTHESIS IN SALMON (Salmo salar) FED VEGETABLE OILS
Tocher, D.R.; Leaver, M.J.; Villeneuve, L.A.N.; Bron, J.E.; Taggart, J.B.
• O22 - INTERFERENCE OF RETINOIC ACID IN THE VITAMIN D ENDOCRINE SYSTEM IN ATLANTIC SALMON (Salmo salar)
Lock, E.J.; Glover, C.N.; Waagbø, R.; Flik, G.; Ørnsrud, R.
• O23 - ALTERATIONS IN GENE EXPRESSION ASSOCIATED WITH METABOLISM AND GROWTH OF ATLANTIC SALMON (Salmo salar) FED PLANT INGREDIENTS
Torstensen, B.E.; Hevrøy, E.H.; Cooper, G.A.; Espe, M.; Petersen, K.; Koop, B.F.
• O24 - INSULIN REGULATES THE EXPRESSION OF SEVERAL METABOLISM-RELATED GENES IN THE LIVER AND PRIMARY HEPATOCYTES OF RAINBOW TROUT.
Seiliez, I.; Skiba, S.; Plagnes-Juan, E.; Lansard, M.; Seiliez, I.; Médale, F.; Corraze, G.; Kaushik, S.; Panserat, S.
• O25 - GENETIC IMPROVEMENT OF FEED EFFICIENCY: IS IT POSSIBLE IN THE EUROPEAN SEA BASS?
Grima L.; Vandeputte, M.; Ruelle, F.; Vergnet, A.; Mambrini, M.; Chatain, B.
• O26 - PLANT-BASED DIETS FOR RAINBOW TROUT (Onchorhyncus mykiss): EFFECT ON HEPATIC INSULIN-MTOR SIGNALLING PATHWAYS AND INTERMEDIARY METABOLISM*
Lansard, M.; Skiba, S.; Seiliez, I.; Polakof, S.; Kaushik, S.; Corraze, G.; Panserat, S.
• O27 - MODULATION OF THE IMMUNE RESPONSES TO BACTERIAL POLYSACCHARIDES (LPS) IN THE SPLEEN OF RAINBOW TROUT FED LENTINAN
Skugor, S.; Djordjevic, B; Øverland, M.; Mydland, L. T.; Krasnov, A
• O28 - HEPATOCYTES FROM ATLANTIC SALMON (Salmo salar L.) STIMULATED WITH DIFFERENT OMEGA-3 FATTY ACIDS. GENE EXPRESSIONS DATA FROM GENES REL
I. Stubhaug; P. A. Olsvik; B. E. Torstensen
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SESSION IV - NUTRITION AND HEALTH
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• O29 - EFFECTS OF DIETARY PREBIOTICS ON GROWTH, FEED EFFICIENCY AND NON-SPECIFIC IMMUNITY OF JUVENILE RED DRUM Sciaenops ocellatus
Gatlin, D.M., III; Buentello, J. A. ; Neill, W. H.
• O30 - EFFECTS OF DIETARY BACILLUS AND FRUCTOOLIGOSACCHARIDE ON GROWTH, IMMUNITY AND INTESTINAL MICROFLORA OF SEA CUCUMBER Apostichopus japonicus
Mai, K.; Zhang, Q.; Ma, H.; Zhang, W.; Tan, B.; Wang, X.
• O31 - ORGANIC ACIDS AS POTENTIAL GROWTH PROMOTERS IN THE SOUTH AFRICAN ABALONE
Goosen, N.J.; Görgens, J.; De Wet, L. ; Aldrich, C. ; Chenia, H.
• O32 - REPLACING FISH OIL BY VEGETABLE OILS IN MARINE FISH: AN OVERVIEW OF THE EFFECTS ON FISH HEALTH
Montero, D.; Caballero, M.J.; Ganga, R.; Mathlouthi, F.; Tort, L.; Robaina, L.; Izquierdo, M.S.
• O33 - EFFECT FEEDING VEGETABLE OILS ON GROWTH AND ACTH-INDUCED CORTISOL RELEASE BY INTERRENAL TISSUE FROM GILTHEAD SEABREAM, Sparus aurata
GANGA, R.; Montero D.,; Vaquero, A.; Tort, Ll.; Izquierdo, M.S.
• O34 - N-3 FATTY ACIDS IN ATLANTIC SALMON DIETS ALTER LIVER GENE EXPRESSION, FATTY ACID METABOLISM AND SUSCEPTIBILITY TO OXIDATIVE STRESS
Kjær, M. A.; Todorcevic, M.; Torstensen, B. E.; Vegusdal, A.; Ruyter, B.
• O35 - EFFECTS OF DIETARY N-3 FATTY ACIDS ON FAT DEPOSITION, MITOCHONDRIAL FUNCTION AND OXIDATIVE STRESS IN ATLANTIC SALMON VISCERAL ADIPOSE TISSUE
Todorčević, M.; Kjær, M. A.; Djaković, N.; Vegusdal, A.; Torstensen, B. E.; Ruyter, B.
• O36 - EFFECT OF FEEDING AND FASTING ON GROWTH, NUTRIENT METABOLISM, IMMUNITY AND RESISTANCE TO DISEASE FOR OVERWINTERING CHINESE LONGSNOUT CATFISH
Xie, S.; Li, X.; Lei, W.; Zhu, X.; Han, D.; Yang, Y.
• O37 - DIETARY HISTIDINE SUPPLEMENTATION PREVENTS CATARACT DEVELOPMENT IN ATLANTIC SALMON GROWERS IN THEIR 2ND YEAR IN SEA
Waagbø, R.; Trösse, C.; Breck, O.; Koppe, W.; Fontanillas, R.; Waagbø, R.
• O38 - EFFECT OF TAURINE ON HYPERMELANOSIS ON THE BLIND SIDE AND VERTEBRAL DEFORMITY IN JAPANESE FLOUNDER Paralichthys olivaceus
Haga, Y.; Tomoda, T.; Koiso, M.; Shima, Y.; Takeuchi, T.
• O39 - IN VITRO EFFECTS OF VARIOUS ANTI-NUTRITIONAL FACTORS ON INTESTINAL GLUCOSE ABSORPTION AND HISTOLOGY IN ATLANTIC SALMON
Bakke-McKellep, A.M.; Penn, M.
• O40 - DIETARY PLANT PROTEIN AND SUB-OPTIMAL REARING TEMPERATURES, ALONE AND IN COMBINATION, ADVERSELY AFFECTS INTESTINAL FUNCTIONS IN ATLANTIC SALMON
Fontanillas, R.; Jutfelt, F.; Sundell, K.; Koppe, W.
• O41 - GROWTH AND RESISTANCE TO Steptococcus iniae OF NILE TILAPIA FED DIETS CONTAINING COTTONSEED MEAL SUPPLEEMNTED WITH ESSENTIAL AMINO ACIDS
Barros, M.M.; Yildirim-Aksoy, M.; Klesius, P.H.
• O42 - GENETICALLY MODIFIED SOY IN FEED FOR ATLANTIC SALMON (Salmo salar); EVALUATING STRESS RESPONSE AND FISH HEALTH
Sissener, N.H.; Hemre, G.I.; Sanden, M.
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SESSION V - ENVIRONMENTAL QUALITY AND FEEDING STRATEGIES
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• O43 - FIELD VALIDATION OF A NUTRITIONAL MODEL FOR ESTIMATING WASTE OUTPUTS BY RAINBOW TROUT CAGE CULTURE OPERATIONS
Bureau, D.P.; Azevedo, P.A.; Podemski, C.L.
• O44 - SHRIMP AND GREEN ALGAE CO-CULTURE TO OPTIMIZE COMMERCIAL FEED UTILIZATION
Cruz-Suarez, L. E.; León A.A. ; Peña-Rodríguez A. ; Rodríguez-Peña G. ; Moll B.
• O45 - ORGANIC AQUACULTURE FOR QUALITY SEA BREAM PRODUCTION
Mente, E.; Karapanagiotidis, I.T.; Badidos, S.; Stratakos, A.; Neofitou, N.
• O46 - INTERACTING EFFECTS OF CYCLING STARVATION AND DIETARY LIPID LEVELS ON GROWTH AND FATTY ACID RETENTION OF EUROPEAN SEA BASS
Eroldogan, O.T.; Eroldogan, O.T.; Kiris, G.A.; Tasbozan, O.; Yilmaz, H.A.; Olculu, A.
• O47 - ADIPOSITY KILLED THE CATFISH’ APPETITE
Heinsbroek, L.T.N.; Rutjes, G.M.; Schrama, J.W.; Verreth, J.A.J.
• O48 - ANALYSING AND REASONING ON REPEATED WEIGHT MEASUREMENTS
Ruohonen, K.
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SESSION VI - FISH QUALITY AND FOOD SAFETY
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• O49 - FLESH QUALITY OF RAINBOW TROUT FED DIETS WITH GRADED REPLACEMENT OF FISH MEAL AND FISH OIL BY PLANT INGREDIENTS *
Corraze, G.; Cardinal, M.; Larroquet, L.; Roy, V.; Choubert, G.; Fontagné, S.; Kaushik, S.
• O50 - EFFECTS OF REPLACEMENT OF DIETARY FISH OIL WITH A VEGETABLE OIL BLEND ON GROWTH AND TISSUE COMPOSITIONS IN THREE STRAINS OF ATLANTIC SALMON
Bell, J.G.; Pratoomyot, J.; Strachan, F.; Henderson, R.J.; Tocher, D.R.
• O51 - EFFECTS OF DECONTAMINATED FISH OIL OR VEGETABLE / FISH OIL BLEND ON PERSISTENT ORGANIC POLLUTANT (POPS) LEVELS IN DIETS AND FLESH OF SALMON.
Sprague, M.; Bendiksen, E.Å.; Dick, J.R.; Strachan, F.; Pratoomyot, J.; Berntssen, M.H.G.; Tocher, D.R.; Bell, J.G.
• O52 - EFFECT OF DIFFERENT PLANT OIL-CONTAINING DIETS IN THE VOLATILE PROFILES OF GILT-HEAD SEA BREAM (Sparus aurata)
Grigorakis K; Foudoulaki E.; Giogios I.; Alexis M.N.
• O53 - LOWERING FLESH CONTAMINANTS IN FARMED ATLANTIC SALMON WHILE CONCURRENTLY MAINTAINING LEVELS OF EPA AND DHA THROUGH DIETARY MODIFICATION
Friesen. E.N.; Higgs, D.; Ikonomou, M.; Balfry, S.; Skura, B.; Deacon, G.; Mann, J.; Dubetz, C.; Ang, K.P.; Oterhals, A.
• O54 - DEVELOPMENT OF A PIGMENTATION MODEL FOR ATLANTIC SALMON Salmo Salar
Struksnæs, G.; Koppe, W.; Tveit, K. ; Ytrestøyl, T. ; Rørvik, K-A.; Breck, O. ; Bjerkeng, B.
• O55 - EFFECT OF DIETARY N-3 FATTY ACIDS ON POST-MORTEM QUALITY OF ATLANTIC SALMON (Salmo salar): ANALYSES OF MUSCLE AND MUSCLE LYSOSOME INTEGRITY
Bahuaud, D.; Rørå, M.B.; Torstensen, B.E.; Ofstad, R.; Veiseth E.; Thomassen M.S.; Ruyter B.
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SESSION VII - FEED INGREDIENTS AND FEED PROCESSING
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• O56 - ENZYME SUPPLEMENTS IN AQUAFEEDS: FOLLOWING A TREND OR MAKE A RATIONAL CHOICE?
Dias, Jorge
• O57 - CAN FERMENTED SOYBEAN AND SQUID BY-PRODUCT BE USED AS FISH MEAL REPLACEMENTS FOR JAPANESE FLOUNDER (Paralichthys olivaceus)?
Shunsuke Koshio; Kader, M.A.; Michael, F.R.; Tung, H.T.; Traifalgar, R.F.; Yokoyama, S.; Ishikawa, M.
• O58 - FEED INTAKE, GROWTH AND FEED UTILISATION IN ATLANTIC SALMON FED DIETS WITH KRILL MEAL THE FIRST THREE MONTHS AFTER SEAWATER TRANSFER
Hatlen, B.; Nordrum, S.
• O59 - EFFECTS OF DIFFERENT SOYBEAN PRODUCTS ON LIPID DIGESTION AND GROWTH OF YELLOWTAIL
Masumoto, T.; Hung, N.P.; Fukada, H.; Nakamori, T.
• O60 - PEA PROTEIN CONCENTRATE IN DIETS FOR ATLANTIC SALMON (Salmo salar) – EFFECT ON GROWTH PERFORMANCE, NUTRIENT DIGESTIBILITY, AND GUT HEALTH
Øverland, M.; Sørensen, M.; Storebakken, T.; Penn, M.; Skrede, A.
• O61 - ADVANCES IN FEEDING AND NUTRITION OF Menidia estor JORDAN 1880
Martínez-Palacios, C. A.; Fonseca-Madrigal, J.; Ríos-Durán M. G.; Toledo-Cuevas, E. M.; Ross, L. G.
• O62 - REPLACEMENT OF FISHMEAL BY A BLENDED ANIMAL PROTEIN CONCENTRATE IN Litopenaeus vannamei DIETS
Nunes, A.J.P.; Suresh, A.V.; Chamberlain. G.W.
• O63 - IN VITRO PH-STAT DETERMINATION OF HYDROLYSABLE PROTEIN WITH SHRIMP HEPATOPANCREAS ENZYMES: RECENT ADVANCES AND PERSPECTIVES FOR ANALYSIS OF
Lemos, D.
• O64 - APPARENT DRY MATTER, PROTEIN AND AMINO ACID DIGESTIBILITY OF SIX RENDERED ANIMAL PRODUCTS IN Litopenaeus Vannamei JUVENILES
Ricque-Marie D.; Peña-Rodríguez, A.; Nieto-López, M.; Villarreal-Cavazos, D.; Tapia-Salazar, M.; Guajardo-Barbosa, C.; Cruz-Suárez, L.E. ; Lemme, A.
• O65 - USE OF PLANT PROTEINS AS REPLACEMENT OF FISH MEAL IN DIETS FOR ATLANTIC COD
Hansen, A-C.; Hemre, G-I.; Karlsen, Ø.; Rosenlund, G.
• O66 - THE USE OF PHYTASE IN SALMONID FISH FED PLANT-BASED DIETS
Verlhac, V.; Vielma, J.; Olsen, R.E.
• O67 - GROWTH, BODY COMPOSITION, IMMUNOLOGICAL INDEX, AVAILABILITY OF N AND P FOR SIBERIAN STURGEON FED DIETS WITH VARIOUS PROTEIN SOURCES
XUE M.; Sheng, H. J; Liu, H. Y; Wu, X. F.; Yu, Y; Nates, S.
• O68 - VEGETABLE PROTEIN CONCENTRATES IN HIGH ENERGY LOW FISHMEAL FEEDS FOR ATLANTIC SALMON Salmo salar L. REARED AT LOW WATER TEMPERATURES
Penn, M.H.; Campbell, P.; Krogdahl, Å.; Bendiksen, E.Å.
• O69 - GRADED LEVELS OF PALM OIL IN DIETS FOR ATLANTIC SALMON (Salmo salar L.), AT THREE DIFFERENT TEMPERATURES
Sigholt, T.; Berge, G.; Ruyter, B.; Åsgård, T.
• O70 - IMPROVING PHOSPHORUS UTILISATION IN EUROPEAN SEABASS (Dicentrarchus labrax) FED HIGH PLANT PROTEIN DIETS
Harpaz, S.; Robin, J.H.; Barki, A.; Hakim, Y.; Uni, Z.; Kaushik, S.
• O71 - PROCESSINGS AND DIETARY ENERGY SOURCES IN THE GROWTH OUT AND BODY COMPOSITION OF NILE TILAPIA FINGERLINGS.
Toledo, M. P. A.
• O72 - QUALITY OF EXTRUDED FISH FEED IS STRONGLY AFFECTED BY SCREW CONFIGURATION, CARBOHYDRATE SOURCE AND IN BARREL STEAM PRESSURE
Sørensen, M.; Luyen, G.Q.N; Storebakken, T.; Øverland, M.
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SESSION VIII - BROODSTOCK & LARVAE
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• O73 - DIETARY ARACHIDONIC ACID AFFECTS REPRODUCTIVE PERFORMANCE IN ATLANTIC COD (Gadus morhua).
Rosenlund, G.; Hamre, K.; Meeren, T. ; Norberg, B.
• O74 - EFFECT OF DIETARY DHA, EPA AND ARACHIDONIC ACID ON GROWTH AND LIPID COMPOSITION OF HADDOCK(Melanogrammus aeglefinus) LARVAE FED ENRICHED Artemia
Garcia, A.S.; Parrish, C.C.; Brown, J.A.; Johnson, S.; Leadbeater, S.
• O75 - EVALUATION OF WAX SPRAY BEADS FOR DELIVERY OF LOW-MOLECULAR WEIGHT, WATER-SOLUBLE NUTRIENTS AND THERAPEUTICS TO Artemia
Langdon, C.J.; Nordgreen, A; Hawkyard, M.; Hamre, K.
• O76 - DIETARY MACRONUTRIENT SELECTION BY FISH LARVAE. FIRST RESULTS.
Sánchez-Amaya, M.I.; Hamre, K.; Yúfera, M.
• O77 - EVALUATION OF MICROPARTICULATED DIETS OBTAINED BY IONIC GELATION FOR LARVAL FISH (Piaractus mesopotamicus) FEEDING
Portella, M.C.; Mukai-Corrêa, R.; Grosso, C.R.F.
• O78 - EFFECT OF ZN AND MN SUPPLEMENTATION TO Artemia ON GROWTH AND VERTEBRAL DEFORMITY IN RED SEA BREAM (Pagrus major) LARVAE
Tien, N.V.; Satoh, S.; Haga, Y.; Fushimi, H.; Kotani, T.
• O79 - IODINE ENRICHED ROTIFERS AND Artemia PREVENT GOITER IN Solea senegalensis LARVAE REARED IN A RECIRCULATING SYSTEM.
Ribeiro, A.R.A.; Ribeiro, L. ; Sæle, Ø.; Hamre, K. ; Dinis, M.T. ; Moren, M.
• O80 - DEVELOPMENT OF NUTRITIONAL STATUS AND EGG QUALITY IN ATLANTIC COD (Gadus morhua) BROODSTCOK HELD FOR TWO YEARS IN CAPTIVITY
Hamre, K.; Otterlei, E.; Groetan, E.; Hovland, K.; Norberg, B.; Rosenlund, G.
• O81 - EFFECTS OF DIETARY PUFA ON REPRODUCTIVE PHYSIOLOGY AND ON EGG AND LARVAL QUALITY IN Perca fluviatilis: IN VITRO AND IN VIVO APPROACHES
Henrotte, E.; Mandiki, S.N.M.; Agbohessi, P.; Wang, N.; Douxfils, J.; Kestemont, P.
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